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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Reinženiring tehnološkega procesa priprave hrane v komercialni kuhinji</dc:title><dc:creator>Dimic,	Gregor	(Avtor)
	</dc:creator><dc:creator>Adamlje,	Aleš	(Mentor)
	</dc:creator><dc:subject>izboljšave</dc:subject><dc:subject>komercialna kuhinja</dc:subject><dc:subject>oprema</dc:subject><dc:subject>prenova</dc:subject><dc:subject>projektni tim</dc:subject><dc:subject>reinženiring</dc:subject><dc:subject>sočasni inženiring</dc:subject><dc:subject>reinženiring poslovnega procesa</dc:subject><dc:publisher>[G. Dimic]</dc:publisher><dc:date>2019</dc:date><dc:date>2019-11-06 13:31:13</dc:date><dc:type>Diplomsko delo/naloga</dc:type><dc:identifier>6122</dc:identifier><dc:identifier>UDK: 005.4(043.2)</dc:identifier><dc:identifier>COBISS_ID: 1648886</dc:identifier><dc:language>sl</dc:language></metadata>
