Repository of colleges and higher education institutions

Show document
A+ | A- | Help | SLO | ENG

Title:Določanje parametrov sušenja konzumnih jabolčnih krhljev : diplomska naloga višjega strokovnega izobraževanja
Authors:ID Jenko, Urša (Author)
ID Levstek, Tomaž (Mentor) More about this mentor... New window
Files:.pdf VIS_Jenko_Ursa_i2018.pdf (1,61 MB)
MD5: F90860A5EF815A7577A830A52E34A882
 
Language:Slovenian
Work type:High school thesis
Typology:2.11 - Undergraduate Thesis
Organization:BCN - Naklo Biotechnical Center
Keywords:jabolčni krhlji, sušenje, temperatura, vlaga, parametri sušenja
Place of publishing:Strahinj
Place of performance:Strahinj
Publisher:[U. Jenko]
Year of publishing:2018
Year of performance:2018
Number of pages:VII, 43 f.
PID:20.500.12556/ReVIS-6476 New window
COBISS.SI-ID:1024877930 New window
UDC:641.4:664.8.047
Publication date in ReVIS:20.03.2020
Views:3608
Downloads:143
Metadata:XML DC-XML DC-RDF
:
JENKO, Urša, 2018, Določanje parametrov sušenja konzumnih jabolčnih krhljev : diplomska naloga višjega strokovnega izobraževanja [online]. Bachelor’s thesis. Strahinj : U. Jenko. [Accessed 3 April 2025]. Retrieved from: https://revis.openscience.si/IzpisGradiva.php?lang=eng&id=6476
Copy citation
  
Share:Bookmark and Share


Searching for similar works...Please wait....
Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.

Secondary language

Language:English
Keywords:apple slices, drying, temperature, moisture, drying parameters


Back