| Title: | Authenticity and traceability of food and food flavourings using a stable isotope approach : doctoral dissertation |
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| Authors: | ID Strojnik, Lidija (Author)
ID Ogrinc, Nives (Mentor) More about this mentor... 
ID Horvat, Milena (Member of the commission for defense) |
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| Files: |  DR_Strojnik_Lidija_2022.pdf (31,56 MB)
MD5: 3ED8FE9021F788545C2F2A49010784B5
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| Language: | English |
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| Work type: | Dissertation |
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| Typology: | 2.08 - Doctoral Dissertation |
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| Organization: | MPŠ - Jožef Stefan International Postgraduate School
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| Keywords: | živilska industrija, finančne prevare, ponarejevanje naravnih arom, cenejši sintetični analogi, napačno označevanje države izvora živila, metoda HS-SPME, GC-IRMS |
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| Place of publishing: | Ljubljana |
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| Place of performance: | Ljubljana |
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| Publisher: | L. Strojnik |
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| Year of publishing: | 2022 |
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| Year of performance: | 2022 |
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| Number of pages: | XIX, 169 str. [133] str. pril. |
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| PID: | 20.500.12556/ReVIS-13893 |
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| COBISS.SI-ID: | 107183875 |
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| UDC: | 54.027:664(043.3) |
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| Publication date in ReVIS: | 27.05.2026 |
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| Views: | 41 |
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| Downloads: | 0 |
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