Repository of colleges and higher education institutions

Show document
A+ | A- | SLO | ENG

Title:Omejitve v prehrani sodobnih turistov - tržna niša ali konkurenčna prednost v ponudbi Thermane, d. d.
Authors:Urajnik, Klavdija (Author)
Sitar Matelič, Milena (Mentor) More about this co-author... New window
Language:Slovenian
Work type:Bachelor thesis/paper
Tipology:2.11 - Undergraduate Thesis
Organization:FKPV - Faculty of Commercial and Business Sciences
Keywords:turizem, turistična ponudba, dostopni turizem, kulinarika, gostje, omejitve v prehrani, celiakija, intoleranca na mleko, intoleranca na gluten, intoleranca na jajca, diplomsko delo
Year of publishing:2017
Publisher:[K. Urajnik]
Source:Celje
COBISS_ID:513673788 Link is opened in a new window
UDC:338.487:641/642-056(043.2)
Note:Dipl. delo 1. stopnje bolonjskega študija;
Views:2737
Downloads:132
Files:.pdf RAZ_Urajnik_Klavdija_i2017.pdf (1,01 MB)
 
Metadata:XML RDF-CHPDL DC-XML DC-RDF
  
Average score:(0 votes)
Your score:Voting is allowed only for logged in users.

Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.

Back