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Title:
Določanje parametrov sušenja konzumnih jabolčnih krhljev : diplomska naloga višjega strokovnega izobraževanja
Authors:
ID
Jenko, Urša
(Author)
ID
Levstek, Tomaž
(Mentor)
More about this mentor...
Files:
VIS_Jenko_Ursa_i2018.pdf
(1,61 MB)
MD5: F90860A5EF815A7577A830A52E34A882
Language:
Slovenian
Work type:
High school thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BCN - Naklo Biotechnical Center
Keywords:
jabolčni krhlji
,
sušenje
,
temperatura
,
vlaga
,
parametri sušenja
Place of publishing:
Strahinj
Place of performance:
Strahinj
Publisher:
[U. Jenko]
Year of publishing:
2018
Year of performance:
2018
Number of pages:
VII, 43 f.
PID:
20.500.12556/ReVIS-6476
COBISS.SI-ID:
1024877930
UDC:
641.4:664.8.047
Publication date in ReVIS:
20.03.2020
Views:
3188
Downloads:
142
Metadata:
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Secondary language
Language:
English
Keywords:
apple slices
,
drying
,
temperature
,
moisture
,
drying parameters
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